APERITIVO MENU
MON-FRI | 4:00PM TO 6:00PM

vg - Vegetarian
gf - Gluten Free
V - Vegan


Charred Shishito pepper gf 12
Sea salt, lime, bonito flakes

Buffalo Cauliflower gf V 14
Spicy korean chilli, sesame

Grilled Bruschetta “Margherita” vg 14
Buffalo mozzarella, preserved tomato and basil
Add Prosciutto +5

Char-grilled pita
Smoked salmon, creme fraîche, lemon, cracked pepper 15

Skinny fries 
paprika and herbs gf 10

Olives and Feta vg-gf 11

Charcuterie 18
Selection of imported meats with traditional garnish

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